Coconut milk is an ingredient in mostly Asian cuisine or in various mixed cocktails, ice creams and desserts. Organic coconut milk is an extract of coconut pulp without sweeteners and without guarana gum.
Coconut milk is an ideal alternative to milk or cream. Because of its delicious and delicate coconut taste, it is ideal for the preparation of Asian dishes, sauces, soups, but also cocktails, smoothies, puddings, ice creams and other desserts. In addition to making our food creamier and tastier, coconut milk is a complement to many food products. Coconut milk is made from ripe coconut by a special kind of juicing process.
Coconut milk is suitable for vegetarians and vegans who do not consume dairy products. The milk is a liquid product of processed coconuts. Coconut milk is free from stabilisers and emulsifiers, which prevent the fat from separating from the liquid when coconut milk is stored.
Ingredients: 100 % coconut milk.
Contents: 400 ml.
Country of origin: Vietnam.