Kanchanara Guggulu – cysts, fibroids and digestion

Kanchanara Guggulu

The Indian name Guggulu means “that which protects against disease”. Ayurveda appreciates the resin of Guggul with its bitter, pungent, sweet and astringent taste that balances all the three doshas.

Dosage

3 capsules twice daily between meals with warm water. A daily dose of 2.10 g of herbal powder contains 462 mg of plant extracts.

Ingredients

Powder from the resin of Indian myrrh, Guggulu/Commiphora mukul (42%), Guggulu resin extract, Kanchanara (Bauhinia variegata) (22%), Ground black pepper Maricha/Piper nigrum, long pepper Pippali/Piper longum, ginger Shunti/Zingiber officinalis, Amalaki fruits/Emblica officinalis, Bibhitaki fruit/Terminalia bellirica, Haritaki fruit/Terminalia chebula, Cinnamon bark of Tvak/Cinnamomum ceylanicum, Cardamom seeds Ela/Eletaria cardamomum, Leaves of Indian LaurelTamalpatra/Cinnamomum tamala, Hydroxypropylmethylcellulose (vegetable capsule)

Packing

80 capsules (36 g)

Country of origin

India

Do not exceed the recommended dosage. Do not use as a substitute for a varied diet. The product is not intended for children, pregnant or nursing women. Keep out of reach of small children. Store in a cool, dry place. Do not expose to sunlight.